Termékek zöldség zöldségek (13)

Fresh fruits and vegetables, both from conventional and organic farming.

Energy 96 Kj , 23 Kcal Fat Of which saturated 0.5 g,0.1 g Carbohydrates Of which sugar 3 g,3 g Fibers 1 g - Protein 1.2 g - Salt 0,02 g

Egyptian garlic is a well-known and popular variety of garlic, known for its unique taste, use in cooking and historical significance.

Fast delivery and efficient logistics At VeggieVöig, we understand the importance of early delivery and efficient logistics. We work closely with our shipping partners to ensure that our products are delivered to our customers in a fast and cost-effective manner. Our mission is to offer our customers the freshest and highest quality products from Egypt while maintaining the highest standards of ethical and sustainable business. We strive to build long-term relationships with our customers based on trust, reliability and openness.

Egypt is one of the leading lemon-producing countries in the world. The country's climate, especially in the Nile Delta and Nile Valley regions, favors lemon cultivation.

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Energy 422 Kj , 101 Kcal Fat 1 g Carbohydrates Of which sugar 4.8 g ,4,8 g Fibers 7,4 g - Protein 13,7 g - Salt 16,5 g

Energy 96 Kj , 23 Kcal Fat Of which saturated 0.4 g,0.3 g Carbohydrates Of which sugar 3.3 g ,2.3 g Fibers 1 g - Protein 1 g - Salt 0,03 g

Sweet potatoes are a versatile and nutritious food source. They are usually roasted, boiled and can also be used in stews, soups and desserts. Sweet potatoes are known for their sweet and slightly nutty taste.

Energy 128 Kj , 30 Kcal Fat Of which saturated 0.5 g,0.3 g Carbohydrates Of which sugar 4.5 g,3.3 g Fibers 1.2 g - Protein 1.4 g - Salt 0.03 g

Energy 442 Kj , 105 Kcal Fat Of which saturated 0.4 g,0.1 g Carbohydrates Of which sugar 18.5 g ,12.8 g Fibers 3.7 g - Protein 4.9 g - Salt 0.06 g

Energy 128 Kj , 30 Kcal Fat Of which saturated 0.5 g,0.3 g Carbohydrates Of which sugar 4.5 g ,3.3 g Fibers 1.2 g - Protein 1.4 g - Salt 0.03 g

Energy 442 Kj , 105 Kcal Fat Of which saturated 0.4 g,0.1 g Carbohydrates Of which sugar 18.5 g ,12.8 g Fibers 3.7 g - Protein 4.9 g - Salt 0.06 g